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Tuesday, February 5, 2013

LIbrary Cookbooks

My girls love to visit the library & we try to go once a week. Almost every week one of my girls will choose a cookbook. A couple of weeks ago Alaina picked the Sesame Street cookbook B is for baking. The first day we came home, she marked all the recipes she wanted to try with a sticky note. One of the recipes she has made is the Abby Cadabby's Disappearing Strawberry Muffins. We kinda have a problem in our house of following a recipe exactly as it is written, so I will share with you what we made & you can check your library to see if they have this cookbook to make the original.
 
Muffins
1 cup of flour
1/2 cup whole-wheat flour
1/3 cup sugar
1/4 cup toasted wheat germ
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup plain yogurt
1/3 cup olive oil
1 egg
2 cups of fruit (any kind)

~In medium bowl mix the dry ingredients (first 7 listed above).
~In a large bowl mix the yogurt, oil, and egg.
~Stir the dry ingredients with the wet ingredients until mixed.
~Add fruit. The original recipe used strawberries, Alaina wanted to mix her fruit, so she used strawberries, blueberries, cranberries, and blackberries.
~Bake at 400 F for 20-25 minutes.
~Makes 12 muffins or 24 minis.

4 comments:

Countrified Hicks said...

I love this and love how you are teaching your children to love reading. I would love for you to come over to my blog hop and share this and other posts there!
http://countrifiedhicks.blogspot.com/2013/02/mondays-with-countrified-hicks-blog-hop.html

Conversaving said...

Sounds like you have some creative cooks coming of age in your kitchen. Way to go mom!

Jenni Ryan said...

Ooh that looks yummy! Love how they want to learn how to cook :) Maybe we can do that here! LOL have a great week!

Lisa said...

These look so good! We made something this week from an old Sesame Street cookbook, as well! Great minds think alike! :-) Thanks so much for linking up with "Try a New Recipe Tuesday." I really appreciate it and hope you will share with us again this week. Many blessings, Lisa

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